Just for the Halibut

The Top 12 face their third skills test in the MASTERCHEF kitchen and replicate the proper way to break down a halibut. Those who fail to impress the judges are then tasked with creating a stunning original dish using their broken-down fish. Some contestants yield a bountiful filet, while others offer up a poor portion of protein. Ultimately, the judges will decide who will be left floundering and sent home.