The Good, the Bad, and the Smelly

The remaining 18 junior home cooks will face their first team challenge of the season and the first-ever MASTERCHEF JUNIOR team relay race. Each team must create a large serving of seven-layer dip. The team that completes the dip first will be safe from the next elimination challenge, and choose the smelly, wrinkly or spicy ingredients for that challenge. Find out who will smell their way to victory and who will dip lower in the competition.