Bake Off: The Professionals· Season 6 · Episode 1
Opéra Aux Fruit and Banoffee Pie
Ellie Taylor and Liam Charles welcome a new batch of pastry chefs to the tent and challenge them to create 36 individual opéra aux fruit and one chocolate amenity in three hours. For their showpiece, the teams must transform a classic banoffee pie into a fine-dining experience with edible sculptures. Benoit Blin and Cherish Finden judge.
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